Opened in September 2012, the 1st outlet is located at Nagore Road, Georgetown. In June 2015, the 2nd outlet was opened across the Malacca Straits, at Pangsapuri Seri Melur, Jalan Raja Uda, Butterworth.
PIK NIK is a lovely café as EVERYTHING in the café contains memories of the PIK NIK customers and the PIK NIK team. One side of the wall is painted in black where customers are welcomed to draw using chalk that you can request from the counter.
The interior design concept, furniture selection and the menu design are ideas of Wei Meng, the founder of PIK NIK and his friends. Every little thing appears in PIK NIK is nicely arranged by the staff.
PIK NIK provides nice food! The signature dish is savory waffle that range from waffle burger to waffle ice cream.
Waffle Combo is a signature waffle meal with bacon and salmon on top of scramble egg, mayo and cheese with the soft tasty waffle as base. Bacon was topped with black pepper crunch and the fragrance is really nice!
Fung-Kee Olio is a must try dish that is created exclusively by the PIK NIK chef. The light spiciness gives the kind of romantic red hot lady kissing. Combine with black pepper and fried garlic crunch, you can taste the oriental and western element. Vegetarian option is available.
There are five choices in the snack menu; namely, Nerdy Fries, Super Fries, Machos-Nachos, Dory-dory (i love you) and Magik Mushroom. The friendly PIK NIK staff recommended Dory-dory (i love you). The deep fried dory fish fritter is served with the best tar-tar sauce. The tar-tar sauce is special mixed and only available in PIK NIK!
Melting Nana is served with fresh banana and vanilla ice cream on top of coated Nutella crispy waffle. Eat fast before it melts! The waffle for dessert is crispier than the savory and burger waffle.
Besides enjoying good food and environment with good friends, the cafe also offers box games for customer.
If you are planning a big group of gathering or party, you can arrange with the PIK NIK team to get the venue booked.
Drinks: RM6-RM9 (beer & cider are available)
3pm – 12am (Mon, Wed, Thurs, Sunday)
3pm to 1am (Fri, Sat)
Closed on Tuesday.
Tel: 016-448 1517
Operating hours: 3pm – 12am daily
Tel: 016-448 1517